The Rise of Matcha
About matcha
Matcha is a special, finely ground powder which comes from the same plant as regular green tea and black tea, Camellia sinensis. Shade grown leaves gives matcha its characteristic bright green colour and strong flavour. Matcha originated from China and there is a long history of matcha being used by monks to aid meditation.
Why has matcha become popular?
The health benefits of matcha green tea has become more well known in the West, which has caused a rise in its popularity. Matcha contains a moderate amount of caffeine (less than black tea) contains a high concentration of antioxidants and provides a natural energy boost that enhances alertness and focus.
The benefits of matcha
The benefits of matcha include:
Rich in polyphenols and antioxidants
May boost brain function, health and alertness
May support a healthy heart
May aid weight loss
May improve gut health
May support blood sugar management
Can protect against free radical damage
Natural energy booster
At Qi Teas, we believe it is important to ensure your green teas and matcha powder are organic. The organic certification on our products means that our teas are free of chemicals, pesticides, formaldehyde and genetic modification.
