Fruity Ginger Green Tea Mocktail

Oh hey there sunshine! While you’re out there catching rays and waves, don’t forget to refresh and revive with a cool summer drink.

INGREDIENTS

• Two Qi Teas Organic Fairtrade Green Tea & Ginger Tea Bags

• 200ml boiling water

• Two tbsp honey

• 100ml mango puree

• 100ml tropical juice

• Small ice cubes or crushed ice

  Sprinkle of demerara sugar

• 2 limes

• Passionfruit seeds and lime for garnish

METHOD

• Steep the tea bag in the boiling water for 3-4 minutes along with the honey. Allow the green tea to cool down before chilling in the fridge.

• To make the mocktail, rub the rim of your glass with lime and dip into the demerara sugar.

• In a cocktail shaker, combine all the liquid ingredients. Shake well.

• Fill the glasses with ice cubes or crushed ice and pour the mocktail over the ice.

• Garnish with a lime slice and a sprinkling of passionfruit seeds.

Look out for our next recipe!

Qi Teas